Ingredients

• Cornflour：1/5 cup
• Fine sugar：7 teaspoons
• Milk：2 cups
• Egg yolk: 2
• Cheese: 1 slice

Cooking Methods:

1.Put all the ingredients into the pot and stir evenly. Turn on low heat and stir until thick.

2.Pour the batter into a deep dish, wrap in plastic wrap and refrigerate for 3 hours.

3.Take out the batter and slit it , then brush a layer of egg liquid on the surface.

4.Place it in the preheated air fryer about 390℉(200℃). and bake for 20 minutes to observe the color, take it out and eat.

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